Bada Raw Loose Puerh Tea 巴達生普洱茶
This tea arrived in 2010 from the Bada mountain area. A great starter to unlock what typical raw Puerh is like; come with camphor smell, clean taste, and rich energy. Interesting aftertaste when the tea is cooled down.
Brewing suggestion: 200°F, avoid prolonging brewing time.
Choice of 10 g or 30g or 100g per package.