Puerh Pie 普洱派七子餅
$89.00Price
The large-leaf puerh cake is from aged trees in the high mountains about 2,200 meters above sea level in Xishuangbanna of Yunnan Province in China. The tea leaves are pressed into tea cakes after sun fixation, high-temperature steam sterilization, piling, and fermentation. The strip tea leaves are thick and strong with fine hair; it offers robust cha qi, tea energy, with rich flavor and lasting aftertaste.
7 pieces of puerh pie
each piece: 48g
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