Alishan High Mountain Oolong 阿里山高山烏龍

Grown high in the misty Alishan mountains of Taiwan at 1,800 meters, this high-mountain oolong is all about pure, crisp flavors and natural sweetness. Because the cool mountain air and daily fog slow down the leaves' growth, the tea develops a remarkably smooth, silky texture that is completely free of bitterness. The drastic temperature swings between warm days and chilly nights also produce thick, flavor-rich leaves, making it impressively durable for multiple steeps.
When you brew it, you'll immediately notice a fresh, breezy floral aroma, followed by a naturally sweet finish that lingers pleasantly on your palate. Every single sip truly feels like taking a breath of crisp Alishan mountain air.