Cinnamon Rock Tea 肉桂

Each Wuyi rock tea cultivar has its own unique character, with distinct aromas, flavors, and tea energy shaped by its genetics. Cinnamon Rock Tea is one of the most iconic Wuyi rock teas and is especially known for its bold, expressive aroma.
When brewed, it releases layers of roasted notes, ripe fruit, floral aromas, and its signature cinnamon-like spice. The aroma is rich, vibrant, and full of character, filling the cup even before the first sip. The liquor is full-bodied and naturally sweet, with a smooth texture, a lingering finish, and lasting sweetness.
What makes Cinnamon Rock Tea so appealing is its remarkable aroma. Rich, layered, and long-lasting, it continues to evolve from one infusion to the next. Its distinctive fragrance is one of the main reasons it remains a favorite among Wuyi rock tea enthusiasts.