Golden Water Turtle 水金龜

Each Wuyi rock tea cultivar has its own unique character, with distinct aromas, flavors, and tea energy shaped by its genetic heritage. As one of the Four Famous Bushes of the Wuyi Mountains, Golden Water Turtle is celebrated for its elegance and finesse.
When brewed, it reveals delicate floral notes, ripe fruit aromas, and a touch of honey sweetness. The fragrance is fresh and layered, while the liquor is smooth, lively, and naturally sweet. Its light, refined texture is complemented by a long-lasting finish and lingering sweetness.
What makes Golden Water Turtle especially captivating is its elegance and delicacy. It lacks the bold power of Rou Gui and the weight of Old Bush Shui Xian, instead offering a lighter, more graceful expression rarely found among Wuyi rock teas. Each infusion unfolds with a sense of balance and ease, leaving a lasting impression long after the last sip.